Assistant Manager Child Nutrition Services
Company: Wake County Public Schools
Location: Cary
Posted on: March 17, 2023
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Job Description:
Position Type:
Non-Instructional Support Staff/Child Nutrition
Date Posted:
2/21/2023
Location:
Scotts Ridge Elementary School Pay Grade 18
10 MOE
POSITION PURPOSE:
Assists with management of a school cafeteria and provides
leadership and manages the school cafeteria in the absence of the
CNS Manager. Performs work to prepare, cook and serve meals,
salads, and a la-carte items; prepares entrees, vegetables, and
other side dishes according to standardized recipes and keeps
accurate documentation of good preparation.
KNOWLEDGE, SKILLS, AND ABILITIES
Considerable knowledge of child nutrition laws, policies, and
procedures;
Considerable knowledge of Microsoft Office including Word, Excel,
and PowerPoint;
Effective time management skills;
Effective oral and written communication skills;
Excellent customer service skills;
Ability to perform basic mathematical calculations required for
completion of records and reports;
Ability to read, interpret, and administer detailed instructions,
schedules, and recipes in large quantities;
Ability to demonstrate appropriate food production skills;
Ability to work independently without close supervision;
Ability to establish and maintain effective working relationships
with school system staff, students, parents, and the community.
EDUCATION, TRAINING, AND EXPERIENCE
High School diploma or equivalent.
PREFERRED QUALIFICATIONS:
Experience in food service and/or serving as a cashier.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Performs work to prepare, cook and serve meals, salads, and a
la-carte items; prepares entrees, vegetables, and other side dishes
according to standardized recipes and keeps accurate documentation
of food preparation.
Serves as a cashier in the school cafeteria to collect money;
responsible for accurate records of all food leaving the serving
line by accurately using a computerized point of sale system to
record sales.
Follows accurate procedures for the exchange and collection of
monies, assists in the preparation of deposits; may deliver bank
deposits as needed.
Provides leadership and manages the cafeteria in the absence of the
CNS Manager.
Completes all required records, reports, inventories, and vending
procedures as required.
Ensures the kitchen area, equipment, and utensils are kept clean
according to sanitation codes; follows a schedule for maintaining
cleanliness.
Performs various housekeeping duties that may include sweeping and
mopping floors, wiping, or washing tables and chairs, cleaning the
bathroom, and cleaning the serving, receiving, and dining
areas.
Complies with policies and procedures in the Wake County Public
Schools Child Nutrition Handbook.
Provides effective communication and customer service to students,
parents, and school system staff as appropriate.
Performs other related duties as assigned.
Attachment(s):
Keywords: Wake County Public Schools, Cary , Assistant Manager Child Nutrition Services, Executive , Cary, North Carolina
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