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Line Cook

Company: Another Broken Egg Cafe
Location: Morrisville
Posted on: January 13, 2022

Job Description:

Do you have a passion for the culinary arts? Do you have an interest in creating specialty-crafted and southern-inspired breakfast, brunch, and lunch dishes?If this is you, consider joining Another Broken Egg Cafe today as a Line Cook!Another Broken Egg is a daytime only caf-- - that specializes in breakfast and brunch, so you never have to work evenings! Learn more about us at!Job Highlights:

  • No night shifts, EVER!
  • Competitive Pay
  • Excellent Training & Development Plans
  • Continuous Opportunities for Upward Mobility
  • Medical & Elective Benefits Offered to Full-Time Team Members
  • Work Culture based on Generosity, Integrity, Service, Growth & Results!Line Cook Job Summary:The Line Cook will prepare meal ingredients, dishes, condiments, and other items as directed by senior culinary staff in a full service setting.Supervisory Responsibilities:
    • None.Duties/Responsibilities:
      • Prepares batches of food that are cooked to order.
      • Operates large-volume cooking equipment such as griddles, grills, or deep fryers.
      • Prepares, washes, and cuts food to be cooked.
      • Prepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders.
      • Multi-tasks by cooking several different orders at once, ensuring that all items are prepared in accordance with guest instructions.
      • Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
      • Performs other related duties as assigned.Required Skills/Abilities:
        • Excellent verbal and written communication skills.
        • Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
        • Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
        • Ability to work efficiently and quickly.
        • Must be able to work well as part of a team.
        • Must be able to work well under pressure.
        • Ability to maintain personal cleanliness.Education and Experience:
          • High school or vocational school coursework in kitchen basics, such as food safety, preferred.
          • 1 year of previous operations experience, preferred.Physical Requirements:
            • Must be able to work early mornings, weekends, and holidays.
            • Must be able to lift up to 15 pounds at times.
            • Must be able to stand and walk for long periods of time.
            • Exposure to extreme heat, steam, and cold present in a kitchen environment.
              Note: This job description is not an exhaustive list of all duties, responsibilities or qualifications associated with the position. Other duties as assigned.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Another Broken Egg of America Franchising, LLC is an equal opportunity employer, visit for more details.Nothing in this job posting or description should be construed as an offer or guarantee of employment.#INDHP

Keywords: Another Broken Egg Cafe, Cary , Line Cook, Hospitality & Tourism , Morrisville, North Carolina

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